Jump to Recipe My housemate has been waiting for me to make this recipe since I moved in. It’s been, uh, two years… so sorry for the slight delay. I off-handedly mentioned the idea of sheet pan sliders in a random conversation with James’ friend Mike a couple of years back, when I first visited...Read More »
Ingredients
∙ Makes 12
Meat
12 strips Bacon
2 1/4 lbs Ground beef, lean
Produce
3 Lettuce, large leaves of green
1/2 cup Onion
2 Tomatoes, thin
Condiments
1 Dill pickle chips
2 tsp Hot sauce
1/4 cup Mayonnaise
1/4 cup Thousand island dressing
2 tsp Worcestershire sauce
Baking & spices
2 tsp Black pepper
1 tbsp Kosher salt
Bread & baked goods
12 Brioche slider buns
Dairy
6 slices American cheese
6 slices Cheddar cheese, sharp
6 slices Mozzarella cheese