Sabtu, 14 September 2019

Easy Crockpot Meatball Stew


Because it’s easy to keep a bag of meatballs in the freezer, ready to go, you can make this Crockpot Meatball Stew pretty much any time you want.

Ingredients
∙ Serves 8
Produce
2 cups Baby carrots carrots
2 Celery, ribs
1 cup Corn, frozen
2 cloves Garlic
1 Onion, medium
1 tsp Oregano
1 tbsp Parsley, dried
1 cups Peas, frozen
4 Red potatoes (cut into bite-sized pieces (about 3 cups)), small
Canned goods
32 oz Beef broth
1 6 oz can Tomato paste
Condiments
2 tbsp Worcestershire sauce
Pasta & grains
2 cups Pasta, cooked
Baking & spices
1 tsp Pepper
1 tsp Salt
Frozen
2 lbs Meatballs, frozen