Spicy, delicious, and indulgent-tasting these crispy baked buffalo tofu wings make the perfect appetizer or finger food for your next party or nibbly dinner and are excellent on top of a salad!
Ingredients
Vegetarian
∙ Makes 18
Produce
1/8 tsp Garlic, granulated
1 tbsp Parsley, fresh
1 Romaine
Refrigerated
1 lb Tofu, extra firm or super firm
Condiments
1 Bleu cheese or ranch style dressing, Vegan
6 tbsp Cayenne pepper hot sauce, red
3 tbsp Vegan butter
Baking & spices
1 Black pepper, freshly ground
6 tbsp Cornstarch
1/2 tsp Paprika
5/8 tsp Salt
Oils & vinegars
2 tbsp Olive oil
Bread & baked goods
1 cup Bread crumbs, panko style
Dairy
1/4 cup Plant milk