This southern coconut layer cake has light and tender coconut cake layers, a creamy coconut filling, and coconut cream cheese frosting. It's a coconut lover's dream come true!
Ingredients
Vegetarian
∙ Serves 12
Refrigerated
5 Egg whites, large
Canned goods
1 1/2 cup Coconut milk, unsweetened
Baking & spices
4 1/2 tsp Baking powder
3 cups Cake flour
1 1/3 tbsp Coconut flavorer
1 cup Cream cheese buttercream frosting
2 1/3 cups Granulated sugar
4 cups Powdered sugar
1/2 tsp Salt
Nuts & seeds
1 cup Coconut, flaked or shredded
Dairy
1 1/2 cup Butter, unsalted
1 tbsp Coconut milk or whole milk, unsweetened
8 oz Cream cheese
1 cup Heavy whipping cream