For anyone who adores the marriage of chicken and cheese, it’s a match made in heaven, with tiny broccoli florets to help balance the rich, creaminess of the dish.
Ingredients
∙ Serves 10
Meat
4 Chicken breasts (about 3 lbs), boneless skinless
Produce
3 medium heads Broccoli
1 tsp Garlic powder
1 tsp Onion powder
Refrigerated
1 Egg
Canned goods
1 tsp Chicken bouillon powder, instant
Condiments
1/2 cup Mayonnaise
Baking & spices
1/2 tsp Black pepper
1 tsp Salt
Dairy
2 cups Cheddar cheese
1 1 cup block Cream cheese
2 cups Mozzarella cheese
1 cup Sour cream
Liquids
1/2 cup Water, hot